Apricot Bran Muffins Fat Free

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Recipe using non fat buttermilk. this recipe is from sandra woodruff rd. Fat frees baking cookbook, and posted for another interested zaar chef. have not tried it myself.

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Steps

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Combine the bran and non fat buttermilk and let sit for 25 minutes.

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Combine the flour , soda , brown sugar together.

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Add the bran to the egg whites , stir well.

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Add the wet ingredients into the dry ingredients just until all are moistened.

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Fold in the apricots.

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Spray your muffin tins with a cooking spray , and fill 3 / 4 with batter.

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Bake 350 degrees for 16- 18 minutes , or just until a tester comes away clean.

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Remove from oven and let sit on a rack for six minutes.

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Then remove muffins from tins to a wire rack.

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Ingredients

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wheat bran, fat-free buttermilk, unbleached flour, baking soda, brown sugar, egg whites, dried apricot