Easy Olives Roasted Red Peppers And Feta Cheese
A fantastic greek side dish served at many fancy greek restaurants. Instead of using 4 smaller dishes you can make this in one larger dish also. If you are a lover of greek-style foods, then don't pass this one up! Serve this with toasted pita on the side. All ingredients can be adjusted to suit taste, and feel free to double the recipe. This is absolutely delicious!!
Steps
Preheat broiler.
Slice the cheese into about 1 / 2-inch thick slices and divide evenly among 4 oven-proof baking dishes.
Sprinkle the oregano and black pepper over the feta cheese in the dish.
In a small bowl stir together roasted red peppers , olives and olive oil , then spoon the mixture over and around the cheese in the dish.
Broil about 3-4 inches from heat under broiler for about 5 minutes , or until edges of cheese is golden.
Delicious !.
Ingredients
feta cheese, dried oregano, black pepper, roasted peppers, kalamata olives, olive oil