Easy Microwave Toffee

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I found this recipe and kept loosing it--and let me tell you, you don't want to lose this delicious toffee recipe. They are quick and easy, but make sure you have a candy thermometer before you start.

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Steps

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Combine butter , brown sugar , sugar , corn syrup , and water.

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Microwave on high 2-2 minutes until butter is melted.

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Stir well to blend butter and sugar.

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Stir in 1 / 3 cup almonds.

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Microwave on high for 9-11 minutes until the temperature reaches 300f.

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Pour on to a baking sheet.

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Break candy bars into small pieces and sprinkle them on top.

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Sprinkle the remaining almonds on the top also.

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Let toffee cool until it hardens , then break it up into small pieces and enjoy.

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Ingredients

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butter, sugar, brown sugar, corn syrup, water, almonds, milk chocolate candy bars