Easy Italian Casserole

I just concocted this one night in a pinch. Its really just a form of goulash i guess but i got rave reviews from all who have tried it

Preheat oven to 350.

Brown ground beef w garlic powder , basil , sea salt & pepper , drain.

Add both jars of spaghetti sauce to drained meat.

While browning meat , prepare penne according to package directions , drain.

In 9x13 baking dish , layer ingredients: meat / sauce , cheese , pasta , cheese , meat / sauce cheese and so forth , ending w cheese.

Bake uncovered until bubbly and cheese is melted.

I usually serve with garlic bread and green beans.

ground beef, garlic powder, penne pasta, spaghetti sauce, kraft parmesan romano asiago cheese blend, mozzarella cheese, basil, salt & pepper