Easy Herbed Pork Chops
Fast, easy, juicy pork chops from canadian living magazine.
Steps
In a bowl , combine the parsley , oil , thyme , oregano , salt and pepper.
Rub all over the chops.
Place on a greased grill over medium-high heat or under the broiler.
Close the lid and grill or broil , turning once , until the juices run clear when the pork is pierced and just a hint of pink remains , 8 to 10 minutes.
Ingredients
fresh parsley, extra virgin olive oil, dried thyme, dried oregano, salt, ground black pepper, pork loin chops