Easy Eggs Benedict

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A wonderful breakfast dish that's easy too! recipe comes from stephskitchen.com. while it may not be true eggs benedict, it is very similar and much easier to make -- especially nice when you have company or a holiday breakfast!!

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Steps

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Warm meat of your choice in oven or microwave and keep warm.

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Combine beaten eggs , 1 / 4 cup milk and salt and pepper to taste.

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Scramble this mixture in a large skillet.

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Keep warm.

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Melt butter in medium saucepan.

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Stir in flour and cook until smooth , about 1 minute.

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Add milk and a dash of salt and pepper.

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Cook and stir until thick and smooth.

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Add cheese and remove from heat.

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Stir until cheese is melted and blended.

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Place one slice of meat of your choice on each muffin half and top with scrambled eggs and cheese sauce.

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Ingredients

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cooked bacon, eggs, milk, salt and pepper, butter, flour, cheddar cheese, english muffins