Easy Corn Fritters

I haven't had these corn fritters in years, and made my mom's recipe tonight. They are super easy and really tasty. They basically taste like pancakes with corn in them. I think they would be a great way to sneak some veggies into your pickier eaters diet.

Steps

Thaw frozen corn by placing it in a strainer in the sink and run cold water over it , stirring occasionally , until it is completely thawed.

While corn is thawing , mix all of the remaining ingredients except oil in a large bowl.

Add thawed corn to batter and mix well.

Heat oil in a large non-stick skillet on medium-high.

Drop spoonfuls of batter into skillet.

Brown on both sides.

Drain on paper towels before serving.

Ingredients

corn, egg, sugar, salt, butter, baking powder, flour, milk, canola oil