Easy Corn Chowder

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This recipe is quick and easy .

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Steps

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Melt butter in pot.

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Add onions and carrots until soft.

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Add garlic until slighty brown.

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Mix in flour and cook it for 1-2 min.

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Pour in chicken stock and wisk so that theres no lumps.

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Let boil and add in corn and half and half.

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Let boil.

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Add salt and pepper to taste.

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Ingredients

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butter, onion, carrot, garlic cloves, flour, chicken stock, half-and-half, frozen corn kernels, salt and pepper