Easy Coconut Slice

Found this easy recipe in a magazine. It only has a few ingredients and is simple to make.though the recipe is called a slice...it is more of a cake.

Grease a 19cm x 29cm slice pan and line with baking paper.

Sift flour into a large bowl.

Stir in sugar and coconut.

Make a well in the centre.

Add combined butter , eggs and milk.

Mix well.

Pour into prepared pan.

Cook in moderate oven , 180 c for about 30 minutes , or until cooked when tested.

Stand slice in pan for 5 mins.

Cool on wire rack.

Serve slice warm or cold , cut into squares.

Dust with extra icing sugar.

Decorate with berries if you wish.

self raising flour, caster sugar, desiccated coconut, butter, eggs, milk, icing sugar