Easy Chickpea Salad
From meatout mondays weekly newsletter. It says you can eat it plain, or serve on crackers with veggie wedges.
Steps
Mash all the ingredients to form a chunky spread.
Refrigerate or serve immediately.
Ingredients
chickpeas, vegan mayonnaise, fresh lemon juice, mustard, paprika, red onion, nutritional yeast, salt, fresh black pepper