Easy Chicken Drop Dumplings
Big tip: do not stir dumplings after dropping them into stock, all your dumplings will disintegrate. i learned this the hard way the first time i made dumplings
Steps
Broth:.
Bring stock to boil , add carrots , celery , onion , chicken base , garlic powder , and onion powder cook for 5 to 10 minutes.
Add parsley , pepper , and cook for another 10 minutes.
When vegetables are tender add chicken.
Adjust seasoning by adding salt and extra pepper if needed.
Dumplings:.
Stir ingredients until soft dough forms.
Drop by spoonfuls onto boiling stew.
Reduce heat to simmer.
Cook uncovered 10 minutes then cover and cook 10 minutes.
Ingredients
rotisserie-cooked chicken, chicken broth, carrots, celery, diced onion, parsley, garlic powder, onion powder, chicken base, pepper, salt, bisquick baking mix, milk