Applesauce Drop Doughnuts

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Quick & easy to make. You can have the batter whipped up in the amount of time it takes for the oil to heat. (i use a fry daddy.) we actually like them better after they sit for 5-6 hours rather than warm like most doughnuts i make.

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Steps

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In a mixing bowl , cream butter and sugar.

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Add the eggs , one at a time , beating well after each addition.

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Beat in applesauce and vanilla.

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Combine flour , baking powder , salt , cinnamon and nutmeg.

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Add to the creamed mixture alternately with milk.

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In an electric skillet or deep-fat fryer , heat oil to 375f.

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Drop teaspoonfuls of batter a few at a time into hot oil.

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Turn with a slotted spoon and fry until golden , about 1 minute on each side.

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Drain on paper towels.

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Roll in sugar while warm.

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Ingredients

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butter, sugar, eggs, applesauce, vanilla extract, all-purpose flour, baking powder, salt, cinnamon, nutmeg, milk, oil