Easy Cheesy Baked Hash Browns Casserole

A delicious side dish for main dinners. Good with anything from hamburgers to pork chops to chicken. Has an addictive quality and kids love it!!

Preheat oven to 375 degrees.

Lightly grease a 9 x 13 oblong baking dish.

Mix until well blended , sour cream , mushroom soup and salt and pepper , set aside.

With a grater , shred 2 cups of cheddar cheese.

In a large bowl pour in frozen hash browns and cheddar cheese and mix well.

Add in in sour cream mixture and be sure to stir together until well blended.

Mixture may seem a little dry but trust in that it will be moist when it has finished baking.

Pour into baking dish , pat down with a large spoon and bake for 30 to 35 minutes or until it has cooked through and lightly browned all over.

Personally all the ingredients i use are no-name products.

I shred my own cheese because it is cheaper and add different types of cheese for different flavours.

Use your imagination and mix it up a little but make sure you use a creamed soup.

You can reduce the ingredients by half if your serving a smaller family or if that just happens to be all you have left in your fridge and / or fre.

frozen hash browns, cracker barrel sharp cheddar cheese, mushroom soup, sour cream, salt, pepper