Easy Buttermilk Scones
A quick bread that is so tasty. Serve with butter and jam for a real treat.
Steps
Preheat oven to 425 degrees f.
Grease baking sheet.
Melt butter and let cool slightly.
Place flour in a bowl.
Stir in melted butter and stir well.
Add all the rest of the dry ingredients.
Mix well.
Add egg to buttermilk and mix well.
Add buttermilk / egg all at once and stir.
Dough should be slightly sticky.
Drop by spoonful unto baking sheet.
Brush with egg white and sprinkle with sugar.
Bake at 425 for 10-12 minutes.
Ingredients
flour, baking powder, baking soda, cornstarch, sugar, salt, butter, buttermilk, egg, egg white