Applesauce Bread Pudding

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Very simple. Used some leftover/dry sourdough bread and just started throwing things together. Eventually i created this. Its not too sweet and very filling. I used fat free milk and light butter but you can use anything.

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Steps

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Cut bread into 1-2 inch cubes and spread a layer on the bottom of a large glass baking dish.

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In a saucepan , warm the milk and butter together long enough to melt butter.

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Once butter is melted , remove from heat.

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Add brown sugar.

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In a separate bowl whisk together eggs and vanilla untill well mixed and a little foamy / frothy.

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Whisk egg mixture into milk mixture.

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Pour mixture over the first layer of bread cubes , making sure to soak them through.

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Spread applesauce over the soaked bread cubes evenly and sprinkle cinnamon , nutmeg , and raisins.

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Add the rest of the bread cubes and pour remaining mixture over them.

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Sprinkle more cinnamon and raisins.

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Sprinkle with brown sugar and / or drizzle with a little maple syrup.

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Bake on 350 degrees for about 20-35 minutes or until the center is set.

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Ingredients

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bread, milk, butter, vanilla, cinnamon, nutmeg, raisins, egg whites, egg, applesauce, maple syrup, brown sugar