Easy Bisquick Salsa Chicken

Yummy and fast

Heat oven to 400f spray a 8 or 9-inch pan with pan spray.

Stir together bisquick mix , water & egg.

Spread in the pan then sprinkle with 1 1 / 4 cups of the cheese.

Using a skillet cook & stir chicken in oil over medium-high heat until outsides turn white.

Drain.

Stir in salsa & chopped onion.

Heat until hot.

Spoon over batter in the pan to within 1 / 2-inch of the edges.

Bake 22-25 minutes or until edges are dark golden brown.

Sprinkle with remaining cheese.

Bake 1-3 minutes or until cheese melts.

Loosen from sides of the pan & serve.

bisquick baking mix, water, egg, cheddar cheese, onion, boneless skinless chicken breast halves, vegetable oil, salsa, cilantro