Applesauce Barbecue Pork Chops

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This recipe is adapted from one in simple and delicious that used chicken instead of pork chops. The simple sauce and tender chops make a delicious dish. You can add the chili powder for a different taste.

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Steps

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Sprinkle room-temperature chops with salt , pepper , and thyme.

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Place oil in heavy skillet and heat until medium hot.

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Brown chops slowly on both sides until golden brown.

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This should take about 5 minutes per side.

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Combine barbecue sauce , chunky applesauce , and chili powder.

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Cover chops with sauce.

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Cover pan.

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Simmer chops til tender , about 10 minutes.

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Ingredients

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boneless pork chops, olive oil, salt, fresh ground pepper, dried thyme, barbecue sauce, chunky applesauce, chili powder