Easy Baked Jo Jo Potatoes
I looked for a jo jo recipe for the family one day and was not satisfied with what i found. They either had too much oil or too much fat from deep frying or butter. I came up with this by combining 4 recipes i found and we loved them! I will never eat deep fried soggy jo jo's again, there's no need! thank you to the four chefs for their inspirations!
Steps
Peel potatoes and place in cold water for at least 1 hour.
Slice potatoes into spears.
Place on a heavy duty cookie sheet , poor olive oil over potatoes and toss.
In a pie pan combine remaining ingredients press each potato wedge in flour mixture.
Place back on cookie sheet sprinkle with hot salt now if desired.
Bake in a 400 degree oven for approx 45 minutes , or golden brown.
Use spatula to remove from pan and serve with ranch dressing and ketchup / salsa.
Ingredients
baking potatoes, light olive oil, flour, parmesan cheese, ground black pepper, onion salt, garlic powder, hot salt