Easy Bailey's Irish Cream Bars

Easy and sooooo good! A great bar to make for th holidays.

Set oven to 350 degrees.

Grease a 15 x 10-in pan.

Mix cake mix with eggs , irish cream and oil.

Set aside 1 / 2 cup of prepared cake batter for swirl.

Pour cake batter into pan.

In a small bowl , blend all swirl ingredients , with 1 / 2 cup cake mixture.

Drop large spoonfuls of this mixture over the cake batter.

Swirl with a fork to make a marble effect.

Bake 25-30 mins , or until bars tests done.

Cool and cut into squares.

Delicious !.

yellow cake mix, eggs, baileys irish cream, oil, vanilla frosting, vanilla chips