Easy Awesome Musthrooms

I came up with this recipe because i love mushrooms and wanted to intensify the flavor.

In a pre-warmed sauce pan over medium heat , melt 3 tbl butter.

When the butter is melted , toss in couple handfuls of mushrooms.

Toss them in the pan to coat.

Add a small pinch of salt and pepper.

Toss again to coat evenly.

Let the mushrooms cook for about 3 min - continuing to toss or stirring the mushrooms.

Add 1 / 2 tsp herb de provence.

Toss again.

By now the mushrooms are starting to shrink.

Add to the pan , the whipping cream.

Before the cream begins to heat up , add 1 tsp of either beef base , of chicken base.

Stir the base into the cream until dissolved.

Cook the mixture about a minute longer and then plate.

This is a great side topping', even those that don't like mushrooms like this !"]".

mushroom, salt, pepper, herbes de provence, butter, whipping cream, beef base, chicken base