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Recipe Tags: 30 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion Main Dish Eggs Dairy Pasta Vegetables Easy Beginner Cook Dinner Party Romantic Cheese Stove Top Dietary One Dish Meal Pasta Rice And Grains Green Yellow Beans Taste Mood Savory Equipment

Easy Alfredo Artichoke Fettuccine

My husband loves fettucine alfredo and i love artichokes, but i have very little time to make it from scratch. this is great to make if you have leftover chicken to serve it with. also, you can buy all of the ingredients in advance and make it when you have time.

Steps

Cook fetticine in boiling water 2 tablespoons olive oil.
Meanwhile , drain artichokes hearts in a large colander and leave to drain.
Warm up alfredo sauce in a large saucepan - add garlic and lemon pepper and 1 teaspoon olive oil.
When alfredo sauce is cooked , drain over artichoke hearts - this will warm and cook artichoke hearts perfectly.
Slightly rinse noodles and drain thoroughly.
Add noodles and artichokes to the alfredo sauce and mix completely.
Warm on stove for about 15 minutes.
Optional: for added flavor and taste , add 1-2 cups chopped and cooked chicken to the mix.
Serve warm.

Ingredients

fettuccine pasta, olive oil, alfredo sauce, artichokes, garlic, lemon pepper