East West Veggies
Awesome side dish or wrapped in a pita for a vegetarian meal.
Steps
In a large skillet cook and stir onion wedges in hot butter and olive oil over medium heat about 4 mins.
Or until tender but not brown.
Stir in green onions , hoisin sauce , and paprika.
Add corn , beans , celery and red sweet pepper.
Cook and stir until heated through.
Transfer to a serving bowl.
Ingredients
onion, butter, olive oil, green onions, hoisin sauce, paprika, whole kernel corn, black beans, celery, sweet red pepper