Applebee's Garlic Mashed Potatoes Copycat

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Applebee's has the best mashed potatoes. I found this knock-off recipe on e-cookbooks.net. We had it last year for christmas and it was just heavenly.

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Steps

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Place a single layer of garlic cloves on a sheet of heavy-duty aluminum foil and wrap tightly.

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Roast in 400f degree preheated oven for approximately 45 minutes or until soft.

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Unwrap and let cool until touchable.

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Peel cloves and mash with potatoes when they are ready.

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Wash and rinse potatoes under cold water.

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It is not necessary to peel potatoes , unless you desire.

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In large sauce pan , bring red potatoes to a slow boil for approximately 20 minutes.

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Remove from heat and drain in colander.

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In pan or bowl , combine potatoes , peeled and roasted garlic cloves , and all other ingredients and mash with a potato masher.

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Keep warm.

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Ingredients

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red potatoes, milk, heavy cream, butter, salt and black pepper, garlic