Drake Bulldogs Superb Barbecue Sauce
A very good all purpose sauce with a bite.
Steps
Place the cayenne and ancho peppers in a small bowl and cover with 1 / 2 cup boiling water.
Allow to cool to room temperature.
Briefly chop the onion in a blender or a food processor equipped with a chopping blade.
Add the cayenne and ancho peppers and water and puree for 1 minute.
Add remaining ingredients.
Puree for 1 to 2 minutes , until smooth.
Place the puree in a small saucepan over medium heat.
When it begins to simmer , reduce the heat , cover and simmer for 10 minutes , stirring often.
Cool before serving.
The flavor improves if the sauce is refrigerated overnight.
Makes about 2 1 / 2 cups.
Ingredients
dried cayenne peppers, ancho chili, onion, garlic, ground cumin, dried oregano leaves, salt, pepper, molasses, olive oil, tomato puree, distilled white vinegar