Down East Corn Chowder Crock Pot


Your friends will enjoy the flavour of this simple chowder

Steps


Combine corn , potatoes , onion , seasoned salt , pepper and broth in crock pot.
Cover and cook low 7-9 hours.
Pour into blender or food processor and puree til almost smooth.
Cover and refrigerate overnight or return to cooker.
Stir in milk and margarine.
Cover.
Cook on high one hour.
Pour hot chowder into bowls.
Sprinkle with mace.

Ingredients


fresh corn, potatoes, onion, seasoning salt, pepper, chicken broth, milk, margarine, ground mace