Double Chocolate Crumble Bars

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This is from my grandmother's recipe collection. Putting it here so i wont lose it!!

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Steps

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In a large mixing bowl , cream butter and sugar until smooth.

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Blend eggs and vanilla.

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Stir together flour , pecans , cocoa , baking powder , and salt.

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Gradually add dry ingredients to the creamed mixture.

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Blend well.

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Spread batter in a greased 13x9 in baking pan.

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Bake at 350 for 15-20 min until light brown.

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Sprinkle marshmallows evenly over top.

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Bake 3 minutes.

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Cool pan on a wire rack.

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In a small saucepan , melt chocolate chips and peanut butter over low heat , stirring constantly.

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Stir in cereal.

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Spread evenly over top of cooled crust.

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Refrigerate until firm.

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Cut into bars.

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Store in the refrigerator.

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Ingredients

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butter, sugar, eggs, vanilla, all-purpose flour, pecans, unsweetened cocoa, baking powder, salt, miniature marshmallows, semi-sweet chocolate chips, peanut butter, crispy rice cereal