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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups Desserts Eggs Dairy Oven Easy Beginner Cook Potluck Cookies And Brownies Chocolate Grains Eggs Biscotti Pasta Rice And Grains Taste Mood Sweet To Go Equipment Small Appliance Mixer Number Of Servings

Double Chocolate Chip Biscotti

This recipe was featured in an email this morning from the www.lifescript.com website.

Steps

Preheat the oven to 350f and line 2 cookie sheets with parchment paper.
In a mixing bowl combine the flour , cocoa powder , sugar , baking powder , baking soda and salt.
In a separate bowl , whisk the eggs together.
Add this to the flour mixture along with the chocolate chips and stir until a stiff dough forms.
Scrape the dough onto a lightly sugared work surface and divide it into 4 pieces.
Roll each piece with the palms of your hands into a log slightly shorter than the length of your cookie sheet.
Place two logs on each cookie sheet , several inches apart.
Bake for 15 minutes , until the logs feel set or firm to the touch.
Set the cookie sheets on racks and let cool.
Reset the oven to 300f.
When cool to the touch , place the logs on a cutting board.
With a serrated knife , slice them into 1 / 2-inch diagonal slices.
Lay the biscotti out on the prepared cookie sheets in a single layer and bake for an additional 10 to 15 minutes , until they are dry and lightly toasted',.

Ingredients

flour, cocoa powder, sugar, baking powder, baking soda, salt, eggs, semi-sweet chocolate chips, white chocolate chips, powdered sugar