Dosas Indian Rice And Lentil Pancakes
In response to a request, i haven't tried these, but they sound intriguing. This is an indian lentil and rice pancake. The mixture needs to soften and set for sometime, you'll need at least 1 1/2 days to complete the process.
Steps
Combine 6 cups water , rice and lentils in a large bowl.
Cover and let stand 8 hours.
Drain and rinse.
Place the rice mixture , 1 1 / 4 cups water , and sugar in a food processor and puree until smooth.
Spoon batter in a clean bowl and cover.
Let stand for 12 hours or overnight.
Stir in salt.
Heat 1 / 2 tsp.
Of oil in an iron skillet.
Spoon 1 / 3 cup into pan and heat over medium heat.
Turn pancake over when bubbles form and edges are cooked.
Repeat until batter is cooked.
Ingredients
bottled water, basmati rice, urad dal, sugar, sea salt, vegetable oil