Donnamazing Meatloaf
Everyone for some reason hates meatloaf, but my family goes back for seconds with this one. My dad taught me how to make his version, but my version is wonderful. I added bread crumbs so that the meat sticks together and it's not as watery. I use to add tomato sauce but ketchup is sweeter. Also, i sometimes add some seasoning salt for a little extra flavor.
Steps
Preheat oven to 350 degrees fahrenheit.
Add all ingredients into medium bowl.
Mix and press hard with hands while combining ingredients and pack hard so it will stay together better.
Place meat on 13x9-inch pan in the form of a loaf.
Add additional ketchup to the top.
Also optional , to sop up some of the grease , place more bread crumbs around the loaf.
Bake for approximately 40 minutes.
Ingredients
ground beef, eggs, celery, canned mushrooms, onion, tomato paste, ketchup, seasoned dry bread crumbs, breadcrumbs