Disney's Scones

Served at the garden view lounge in the grand floridian.

Pre-heat the oven to 425f.

Sift the flour , baking powder and sugar and salt into a large mixing bowl.

Rub the margarine and shortening into the flour with your finger.

Combine the eggs and milk and stir then into the flour mixture , just until the dough comes together.

Fold in the raisins.

Roll the dough out to about 1 / 2 inch thickness on a lightly-floured surface.

With a 2-inch round cutter.

Stamp out 24 scones and transfer them to a lightly greased baking sheet.

Bake the scones for 10-15 minutes or until they are light brown.

Serve at once with devonshire cream or butter and jam.

all-purpose flour, baking powder, sugar, salt, margarine, shortening, eggs, milk, golden raisin