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Recipe Tags: 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Low Protein Healthy Jams And Preserves Condiments Etc Fruit Easy Low Fat Dietary Low Sodium Low Cholesterol Low Saturated Fat Low In Something Apples Berries Raspberries

Apple Berry Pomegranate Freezer Jam

This was a quick and easy freezer jam recipe i got from the ball canning site. it is delicious! i love using the new plastic 8 oz freezer jam containers too.

Steps

Stir sugar and contents of pectin package in a bowl until well blended.
Set aside.
Combine apples , pomegranate juice and lemon juice in a medium saucepan.
Bring to a boil over medium-high heat , stirring occasionally.
Cover.
Reduce heat and simmer 5 minutes.
Crush apples with a potato masher.
Allow to cool , about 15 minutes.
Add fruit mixture to sugar / pectin mixture , stirring just to combine.
Continue stirring for 3 minutes.
Using a funnel , ladle jam into five , clean 8 oz plastic freezer jars to fill line.
Twist on lids.
Let stand until thickened , about 30 minutes.
Serve immediately , refrigerate up to three weeks or freeze up to one year.

Ingredients

fruit pectin, sugar, apples, pomegranate juice, lemon juice, raspberries