Dilled Honey Mustard Cole Slaw


This coleslaw is different from the norm and absolutely delicious. This needs to be well-chilled before serving.

Steps


Whisk vinegar , honey , mustard , salt and pepper in large bowl.
Gradually whisk in oil in slow , steady stream to form thick dressing.
Add cabbage , carrots , apples and dill and toss well.
Cover and refrigerate until well-chilled.
When ready to eat , give the salad a toss , drain any excess liquid off and adjust seasoning to taste.

Ingredients


red wine vinegar, honey, dijon mustard, salt, pepper, olive oil, green cabbage, carrots, granny smith apples, fresh dill, salt and pepper