Dijon Crusted Tilapia

---

This recipe is so easy to make and so good. my family loves it!!

---

Steps

---

In a small bowl , combine the mayonnaise , 1 tablespoon parmesan cheese , lemon juice , mustard and horseradish.

---

Place fillets on a baking sheet coated with nonstick cooking spray.

---

Spread mayonnaise mixture evenly over the fillets.

---

In a small bowl , combine the bread crumbs , butter and remaining parmesan cheese.

---

Sprinkle over fillets.

---

Bake at 425 degrees for 13-18 minutes or until fish flakes easily with a fork.

---

Ingredients

---

reduced-fat mayonnaise, parmesan cheese, lemon juice, dijon mustard, horseradish, tilapia fillets, dry breadcrumbs, butter