Dijon Mustard Marinade For Grilled Fish
This marinade is delicious on firm, white flesh grilled fish, such as grouper or mahi-mahi.
Steps
Mix all ingredients well.
To prepare your fish , marinate your fish fillets for several hours.
Prepare your grill.
Once it is hot , grill your fish until it flakes easily.
Baste the fish with the marinade while it is grilling.
Delish !.
Ingredients
butter, dijon mustard, dry white wine, dried tarragon, salt, white pepper