Diane's Carrot Cake

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When i had my third child at 42, nurse and long time friend diane brought in this scrumpdelicious cake for hubby and 2 teens since i would be spending a week in hospital but she made the mistake of leaving it with me!! Need i say more, i raved about her cake and passed out her recipe to her fellow co-workers and sent half a pan home for the gang! then made my husband promise to bring me up another piece or two mmmmmmmmmmmm

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Steps

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Mix flour , baking powder , baking soda , salt and cinnamon.

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Add the sugar and mix in.

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Then add the oil and beaten eggs and mix.

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Add and mix in the carrots and pineapple.

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Pour into 9x13 glass pan.

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Bake 30 mins at 325f.

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Bake further and check at 5 min intervals until done.

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Insert knife in centre to check for doneness.

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- variations in ovens and other baking pans will determine your own time.

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For icing beat marg , cream chz , icing sugar , vanilla and salt together until creamy.

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Ingredients

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flour, baking powder, baking soda, salt, cinnamon, sugar, oil, eggs, carrots, crushed pineapple, margarine, cream cheese, icing sugar, vanilla