Apple Bacon And Cheddar Pancakes

These are a welcome change of pace to regular pancakes. 'the guys' seem to love them.

In a large bowl , mix flour , baking powder , and salt.

In a small bowl , whisk melted butter , eggs and milk.

Whisk milk mixture into flour mix to make a pancake batter.

If it appears too thick , thin with a little more milk.

Do not overbeat- the mixture should be slightly lumpy.

Gently fold in apples , cheese , and bacon into pancake batter.

Heat a large nonstick skillet lightly coated with some oil over medium high heat.

Using a 1 / 4 cup measuring cup , pour into skillet.

Cook pancake until done.

Set aside , keep warm.

Repeat with remaining batter.

Serve pancakes with maple syrup.

all-purpose flour, baking powder, salt, butter, buttermilk, eggs, granny smith apples, cheddar cheese, bacon