Deviled Beets
A nice sidedish. I use boiled fresh beets, but you could use canned beets, drained.
Steps
Melt butter in a saucepan.
Stir in mustard , cloves , vinegar , brown sugar , salt , paprika , and worcestershire sauce.
Mix well.
Stir in beets and heat through.
Ingredients
butter, dry mustard, ground cloves, apple cider vinegar, brown sugar, salt, paprika, worcestershire sauce, beets