Deviled Bean Toss
This is a great recipe for those who can't handle the onion & green pepper in bean salads. I copied it out of a magazine in a doctor's office years ago. It is always a big hit at potlucks!!!
Steps
Mix dressing ingredients.
Combine beans in bowl , add dressing.
Refrigerate 3 hours or preferably overnight.
Ingredients
vegetable oil, red wine vinegar, sugar, oregano, worcestershire sauce, tabasco sauce, garlic, dry mustard, salt, pepper, lima beans, kidney beans, chickpeas, green beans
