Delicious Tea Scones

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These are great scones for company, they're really easy and quick to pull together and get eaten in a flash because they are so good. they are best served hot with jam or marmalade on top. i found this recipe on the web, made a few changes, and have been using it ever since!!

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Steps

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Preheat oven to 425f.

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Cover a cookie sheet with wax / parchment paper , or grease it.

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Combine the sugar , baking powder , salt and flour in a medium sized bowl.

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Work butter in with hands.

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Add the egg and milk together , mixing until just moist and holding together.

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Turn dough onto a lightly floured surface and flatten it into a 1 1 / 2-inch high circle.

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Cut out 8 wedges , and place on the cookies sheet about an inch apart.

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Bake for 15-18 minutes or until golden brown.

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Ingredients

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flour, sugar, baking powder, salt, butter, milk, egg