Delicious Homemade Chicken Salad Wraps
This recipe will knock your socks off! i deperately wanted a chicken salad wrap, but didn't want to use canned chicken, so i came up with this delicious recipe!
Steps
Place water and salt in a large , broad pan.
Boil chicken breasts on medium high for 15 minutes on each side.
Next , turn off heat and place lid on pan.
Let steam for about 10 minutes until the chicken is cooked through.
In a small saucepan , heat almonds on high until lightly browned.
In a large bowl , combine onion , cilantro , almonds , mayonnaise and ranch dressing.
Once chicken is cooked through , chop into small chunks and add to the mixture in the bowl.
Completely combine mixture and split the chicken salad between 4 whole wheat tortillas.
Ingredients
boneless skinless chicken breasts, sweet onion, fresh cilantro, slivered almonds, mayonnaise, ranch dressing, water, salt, whole wheat tortillas