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Recipe Tags: Time To Make Course Main Ingredient Preparation Occasion Very Low Carbs Main Dish Poultry 1 Day Or More Oven Barbecue Easy Dinner Party Holiday Event Kid Friendly Summer Broil Chicken Dietary Seasonal High Protein Low Carb High In Something Low In Something Meat Taste Mood Savory Equipment Grilling

Delicious Chicken Satay Grilled Or Broiled

This can be made on the outdoor grill or under the broiler. it's even a great recipe to make on the george foreman grill! I have made this recipe many times for get togethers. everyone loves it and wants the recipe for it! This satay has just the right amount of spice blend. it's even mild enough for kids, but if you want to turn up the heat just add in 2 or more teaspoons red pepper flakes.! You will love this satay, i promise. Serve this with grilled onions, mushrooms and bell peppers yummm! Remember to soak your wooden skewers for a minimum of 30 minutes in cold water before threading on the meat. Plan ahead the chicken needs to marinate for 24 hours!!

Steps

In a bowl combine all ingredients together mix until well combined.
Place the chicken in a shallow glass dish and pour the marinade over the chicken.
Toss to coat.
Cover and refrigerate for 24 hours.
Prepare the grill.
Thread the chicken onto wooden pre-soaked skewers.
Sprinkle lightly with salt.
Grill the skewers for about 5-7 minutes or until done.
Serve hot.
Delicious.

Ingredients

boneless chicken breasts, salt, soy sauce, fresh orange juice, vegetable oil, red pepper flakes, fresh garlic, smooth peanut butter, onions, coriander, turmeric, ginger powder, fresh cilantro, black pepper