Apple Streusel Cheddar Muffins

From king arthur flour website. I have not tried, but would like to. Very different technique for muffins, which includes layering the struesel.

Cream together the butter , sugar , vanilla , cinnamon , nutmeg , salt , and baking powder.

Beat in the eggs.

Stir in the apple , cheese , and walnuts , then the flour until just combined.

Mix streusel ingredients together in a small bowl.

Preheat oven to 350f.

Grease the cups of a 12-cup muffin tin.

Fill each cup about half-full.

Sprinkle about one tbs of streusel mixture on top of each muffin.

Fill the cups with the remaining batter.

Sprinkle the remaining streusel atop the muffins.

The streusel will spill off the muffins onto the pan.

Dont be too finicky about trying to make it stick.

Bake for 30 minutes , or until theyre golden brown.

After removing from oven , cool breifly in the tins then finish cooling on a cooling rack.

butter, sugar, vanilla, cinnamon, nutmeg, salt, baking powder, eggs, apples, sharp cheddar cheese, walnuts, all-purpose flour, brown sugar