Dad's Bbq Sauce

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This sauce was my departed fil's. he was quite proud of his smoked pork. it was a day long process cooking the meat while this sauce simmered inside. he would shred the pork, place on a burger bun, drizzle with this sauce, plop on some coleslaw (mayo base) put the lid on the bun, then wait for the compliments. they were never in short supply!!

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Steps

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Dissolve cornstarch in water.

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Place all ingredients in large pot and simmer at least 30 minutes.

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Pureed fruit or fruit juice may be added.

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This makes a large batch of sauce.

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Leftovers should be refrigerated', if i am having guests i'll send a small jar home with them if they like the sauce"]".

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Ingredients

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white corn syrup, barbecue sauce, cayenne pepper, salt, black pepper, brown sugar, cornstarch, water, red wine vinegar