Curried Walnut Grain Burgers

---

This is from the george foreman great grilling recipe book. Being soy intolerant, i can never eat regular veggie burgers. these are a snap to throw together, especially if you have left over brown rice. i love the carrot, curry and walnut together...really delicious!!

---

Steps

---

Preheat grill 5 minutes.

---

Combine eggs , yogurt , worcestershire sauce , curry , salt , red pepper in large bowl.

---

Beat with an electric mixer until blended.

---

Stir in couscous or rice , walnuts , carrot , green onions and breadcrumbs.

---

Shape into 4 one inch thick patties.

---

Place on grill and cook 7-8 minutes or until hot and cooked through.

---

Serve on buns and garnish as desired.

---

Ingredients

---

eggs, plain yogurt, worcestershire sauce, curry powder, salt, ground red pepper, cooked couscous, walnuts, carrot, green onion, fine dry breadcrumb, whole grain buns