Curried Poached Eggs
Wonderful taste to start your day! From readers' digest
Steps
Fill medium saucepan with about 3 inches of water.
Stir in coriander , curry powder , cumin , turmeric , salt and pepper.
Bring to a boil.
Reduce heat to a gentle simmer.
Break one egg into a small dish.
Gently slip egg into water.
Repeat with remaining eggs.
Cook in barely simmering water for 3 to 5 minutes.
Remove eggs with a slotted spoon and drain well.
Serve immediately on crisp buttered toast.
Ingredients
ground coriander, curry powder, ground cumin, ground turmeric, salt, ground pepper, eggs, toast