Curried Chicken Or Turkey Burger

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Another yummy alternative to beef burgers for your grill! Cooking the curry powder with the onions for a brief time seems to mellow the flavor and bring out the sweetness of the onions. Originally from the magazine section of our local paper.

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Steps

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Place the oil and chopped onion in a skillet over medium low heat.

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Cook , stirring for 10 minutes.

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Reduce the heat to low , add the curry and cook , stirring , for 1 minute.

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Remove to a bowl and cool.

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Combine with all the remaining ingredients except the buns and carrot salad.

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Form the mixture into 4 patties , about 3 inches in diameter and 1 inch thick.

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Prepare coals for grilling or preheat gas grill.

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Brush the grill with vegetable oil.

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Grill the burgers over medium heat for about 5 minutes per side , or till cooked through.

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Serve on toasted buns topped with 2 tablespoons of carrot salad or garnish of your choice.

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Ingredients

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olive oil, red onion, curry powder, ground chicken, egg, fresh breadcrumb, granny smith apple, mango chutney, scallions, salt and pepper, hamburger buns with sesame seeds