Curried Carrot Hummus Crab Cakes
Yummy yummy. Wholesome crab cakes. The only
Steps
Puree first 4 ingredients together to smooth consistency.
Add in half of the asparagus and half the scallions and pulse.
Put mixture into a medium mixing bowl.
Mix in crab , remaining asparagus and scallions , seasonings , and half the breadcrumbs.
The mixture will be sticky , but form into 6 patties and coat with remaining breadcrumbs.
Shake on oregano liberally on both sides and black pepper , to taste.
Twooptions cook in a nonstick skillet with a little water and veggie broth.
Or bake at 375f for 20 minutes , flipping once halfway through.
Enjoy as is or as a sandwich.
Ingredients
baby carrots, chickpeas, limes, garlic, imitation crabmeat, asparagus spears, scallion, curry powder, cayenne pepper, ground cumin, black pepper, whole wheat bread, oregano