Cucumbers In Sour Cream For A Crowd
This tangy recipe serves 40 people and can be prepared the night before.
Steps
Put cucumbers in a large , glass baking dish.
Sprinkle 1 / 8 cup salt on the cucumbers , mixing well.
Chill the cucumbers in the refrigerator.
In a large mixing bowl , combine sour cream , lemon juice , scallions , sugar , pepper , and remaining salt.
Refrigerate at least 2 hours.
When both cucumbers and sour cream are well chilled , drain the water from the cucumbers and combine with the sour cream mixture.
Chill again in the refrigerator for several hours or overnight.
To serve , arrange cucumbers with sauce in several serving bowls and sprinkle with chopped parsley.
Ingredients
cucumbers, salt, sour cream, lemon juice, sugar, scallion, fresh ground pepper, fresh parsley