Cube Steak With Cuban Lime Mojo

---

Cube steak is marinated in a garlicky citrus-lime sauce for a short time, then quickly braised. serve with boiled potato and choice of vegetable, if desired.

---

Steps

---

Smash and peel garlic and place in a mortar.

---

Sprinkle with salt and let sit for 5 minutes to soften the garlic.

---

Use the pestle to form the garlic and salt to a paste.

---

In a small bowl , combine the garlic paste , oregano , cumin , pepper , lime juice and orange juice.

---

Place the steaks in a single layer in a baking dish.

---

Pour the marinade over and let sit about 20 minutes.

---

Heat a skillet over high heat , add oil , and cook the onions and peppers , while stirring , until softened , anout 2 minutes.

---

Remove to a bowl.

---

Place steaks into the skillet and cook for 2 minutes , then flip and cook another 2 minutes.

---

You will probably have to do this in two batches.

---

Return the onions and peppers , along with the steaks , to the skillet , cover , and cook another minute.

---

Place steaks on a serving plate covered with the onions and peppers.

---

If desired , you can cook the marinade for a couple of minutes and spoon that over the steaks.

---

Ingredients

---

garlic cloves, salt, dried oregano, ground cumin, fresh ground black pepper, fresh lime juice, orange juice, round steaks, olive oil, sweet white onion, red pepper