Cuban Style Slow Cooker Chicken Fricassee

This is a typical cuban dish. It's easy to make and quite tasty. This goes best over white rice and some fried plantains.""

In a medium bowl , combine onion , garlic , bell pepper , and potatoes.

Stir in tomato sauce and wine.

Season with cumin , sage leaf , and salt and pepper.

Place chicken legs in slow cooker , and pour mixture over chicken.

Cover , and cook on low heat until juices run clear , about 6 to 8 hours.

onion, garlic cloves, green bell pepper, potatoes, tomato sauce, dry white wine, cumin, fresh sage, salt and pepper, chicken leg quarters